Osteria Siciliando

Osteria Siciliando was born in the heart of Marsala on 12 June 2016, in the city's historic center a few meters from Porta Nuova and via XI Maggio.

Thanks to his intense passion and dedication to cooking, Chef Giuseppe Impiccichè finally realizes his dream, after years of training in other restaurants, by opening this small family-run Osteria Moderna.

Thanks to the chef, Osteria Siciliando, embraces the philosophy of the exclusive use of excellent raw materials: #MadeinSicily, for which Sicily has a "FOOD AND WINE" heritage of the highest quality.

You can find Osteria Siciliando via Giuseppe Garraffa 3, in Marsala (TP), in the city of history, wine, sea, and great charm. It is the city where the Egadi Islands are reflected and where you can admire the most beautiful sunsets in the world.